Colgrasas usa

BLEND OF VEGETABLE OILS

Colombiana de Grasas, LLC DBA Colgrasas

Is dedicated to importing from Colombia to the U.S. and marketing edible commercial palm oil in Florida. The company offers the product in three presentations, ideal for the gastronomy and hospitality industries.

Our partners in Colombia

are located in the Eastern Plains and the Colombian Caribbean.

PRODUCTS

Vegetable Oil Blend

Bidone 35 LBS
Garrafa 2.84 L
Bidone 17.5 LBS

Specific for restaurants, bakeries and companies that need high demand of fried food. Withstands high temperaturas for frying, Deep frying and cooking in general.

 

Ideal for general kitchen use.

Available in Palm, Soybean and blended vegetable oils. Cholesterol free

 

 

WHO WE ARE //

We offer a seal of quality with each of our products, bringing to your home vegetable oils of excellent quality to give your meals that touch of flavor and joy; achieving to satisfy the needs of our consumers.

Our commitment to quality policies and continuous improvement allows the company to offer more and more high quality products and services.

Mission

Colombiana de Grasas, LLC DBA Colgrasas  is an importer and wholesale distributor of vegetable oils produced and packaged in Colombia. The company has excellent allies in Colombia; we focus on the mixture of palm and soy, resulting in an exciting and competitive combination for the gastronomic industry.

Vision

In the next five years, Colombiana de Grasas, LLC DBA Colgrasas is projected to have significant participation and positioning in the Florida market, serving the food industry that distributes oils through retail establishments and restaurants, as well as consolidating distribution in other states, making alliances and joint ventures with prominent commercial agents to serve retail chains and restaurant chains with a presence in other states.

100% SOYBEAN OIL

Ideal for general kitchen use 

Made with the best refining standards.

Salads, gourmet, dressings and fried foods.

4

Store in a clean, dry and odor-free place.

4

Avoid prolonged exposure to light.

4

Avoid the use of food with high content from sugar or starch.

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Use the correct temperatura according to the type of oil.

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Make sure that the food has excess moisture.

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Add salt to food only after frying.

WhatsApp

+57 318 720 00 04

Contact us and a Sales Agent will be in touch very soon.

Email

colgrasasusa@colgrasas.com

sales@colgrasas.com

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